WEEK­END VIBING AND IMBIBING

Say ‘Prost!’ with an un­lim­ited flow of beer and wine at One Far­rer Ho­tel

Wine & Dine - - RESTAURANTS -

Mark your cal­en­dars: Come 21 and 22 Septem­ber, One Far­rer Ho­tel will be lay­ing out a spread fit for kings at their third an­nual Ok­to­ber­fest event. In cel­e­bra­tion of the Ger­man beer and folk fes­ti­val of the same name, One Far­rer will be dish­ing out hearty Ger­manin­spired dishes like kartof­fel­suppe (Ger­man potato soup), in ad­di­tion to a bevy of live and carv­ing sta­tions— per­fect for that so­cial me­dia mo­ment!

Be sure to avail your­self to freshly baked breads, spaet­zle and meat­loaf, be­sides crispy golden rosti fried a la minute. Mean­while, meat fans will be most pleased with meaty vict­uals along the likes of crispy pork knuckle, whole baby lamb, roasted tom­a­hawk and many more.

Din­ers can also stand a chance to win a room stay and at­trac­tive ho­tel vouch­ers by tak­ing part in One Far­rer’s an­nual beer-drink­ing chal­lenge and var­i­ous other games, so make plans with friends and head on down to­gether!

Avail­able from 21 to 22 Septem­ber, this Ok­to­ber­fest event will run from 6.30 to 11pm at One Far­rer Ho­tel’s Gar­den Pav­il­ion on Level 6. Tick­ets are avail­able at $148 nett. To make your pur­chase, call 6705 7825 or email fn­bevents@ one­far­rer.com.

1 Far­rer Park Sta­tion Road one­far­rer.com

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