Dads, treat her to a mouthwatering assortment of wood-red meats and dishes at The Carvery @ Park Hotel Alexandra.
The highlight is the woodfired baked seabass wrapped in paperbark (pictured), which she can savour while admiring the scenic poolside view that overlooks the canopy of the Southern Ridges. The buffet costs $68++ for adults, inclusive of coffee or tea and free flow wine for mothers, and $38++ for children. It’s available on May 13 and 14 for lunch and dinner. Visit www. parkhotelgroup.com/alexandra.