SAIGON

BEST FOR Vietnamese flavours. FOOD Saigon is somewhat of a landmark for Asian dining. The menu is extensive, with everything from sushi to noodles and curries, meat dishes and more. Definite must-tries include the pho bo, which is a flavoursome clear beef broth served with noodles. Prawn crystal salad rolls with mint, carrot, vermicelli and basil are served with a fragrant peanut dipping sauce. Other highlights are ginger prawns with chilli, chicken with chilli and lemongrass, and Saigon wok beef. Set menus are also available if you prefer to try a little bit of everything. DRINKS The wine list has a limited but satisfying offering with reasonable price points. SERVICE You might need to flag down a waiter. AMBIENCE A lick of paint and some new décor would go a long way to making the dining experience match the quality of the food. (JP)