Eat Out

THE REFUGEE TURKISH AND MIDDLE EASTERN

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BEST FOR Group outings and family-style eating. FOOD To start, try the halloumi, cumin chicken wings and lamb-and-lentil soup served with Turkish flatbread. For the main meal, try the chicken pirzola

– chicken thighs marinated in Turkish spices and grilled to perfection; cag kebab – skewers of spiced lamb cubes; and the vegetable platter. All are served with baba ghanoush, hummus, spicy rice, tomato marinated in pomegranat­e molasses and flatbreads. The dessert menu is small and changes seasonally, but the sweet and nutty baklava is always there. DRINKS The restaurant is strictly halaal; no alcohol is served or allowed on the premises. Delightful mocktails are on offer, as are soft drinks and fruity Turkish teas and coffees.

SERVICE Relaxed. AMBIENCE The music, open-flame grill and décor create a relaxed and exotic ambience, transporti­ng you to a sidewalk café in Istanbul. (MI)

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