THE POT LUCK CLUB NOMINEE

BEST FOR A spirited night out with friends or a convivial celebration. FOOD The tapas-style dishes are made to share. Pencil down your choices and quantity desired and the kitchen will decide the order in which you’ll experience the flavours. Lighter fish dishes usually start things off, such as the fish taco or the fish sliders. Go for options such as the beautifully unctuous prawn and king-crab stuffed chicken wings with lime green crème fraîche and sriracha. Leave space for a sweet serenade to end off the eating extravaganza, such as the hazelnut-and-apple tart with salted caramel and smoked cinnamon ice cream. DRINKS The menu caters to all tastes and brews, from ciders to beers. Don’t pass up the Thai green curry cocktail. SERVICE The waiters make you feel at home and know the intricacies of the dishes. AMBIENCE Hip, with an aesthetic of a trendy New-York-meets-Tokyo exclusive tapas haunt. (SS)