Cellarbake @ Nitida
Mixes up a culinary delight
Taste buds stood testimony to decadence as SA’s first-ever bake and wine pairing festival. Cellarbake@Nitida launched its culinary wings at Nitida Wine Farm in Durbanville wine valley on Sunday, 23 March 2014.
“After months of planning and, preparation finally seeing our vision come to fruition was incredibly fulfilling. We are thrilled Cellarbake@Nitida was received so well by all who were in search of something satisfyingly new and we look forward to its growth and development as an annual festival” exclaimed Nitida owners and founders of Cellarbake, Peta and Bernhard Veller.
Top artisanal bakers gathered from around the Cape to showcase their signature dishes paired perfectly by culinary connoisseur and Cellarbake Wine Consultant Michael Olivier, with Nitida and Môreson wines.
“Cellarbake was a experience for me and totally unique I hope the first