Finweek English Edition - - FEEDBACK - Magdel Neale

The ar­ti­cle on spices (21 Fe­bru­ary), was re­fresh­ing! It also links well with the food theme (Fa­mous Brands), and even though Nando’s wasn’t specif­i­cally fo­cused on, the spices did re­mind me of peri-peri chicken. I also found the com­ments on spice trade in­ter­est­ing! It’s great learn­ing new things in Fin­week, and be­ing able to tell some­one around a din­ner ta­ble, some­thing spicy. Keep up the good work.

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