CANNY SBUSISO ‘SBU’ MSONGELWA

Gourmet (South Africa) - - PEOPLE -

clear in­di­ca­tion of his pop­u­lar­ity. Dur­ing the week you’ll find him at Town in the vi­brant Work­shop New­town at New­town Junc­tion. ‘I grew up in Bu­l­awayo and when I left school I worked in a restau­rant,’ he says. ‘I vis­ited my un­cle in Cape Town and he taught me how to make dim sum and dumplings.

That’s when I got the idea that it could be some­thing spe­cial to present at mar­kets.’ work­shop­new­town.com

Johannesburg

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