SHAKE IT UP

Gourmet (South Africa) - - FOOD NEWS -

Bot­tega Bacûr, R495, is an ex­pres­sive ju­niper­driven dry gin; this and Bios­tilla Or­ganic (left), with its com­plex­ity of Mediter­ranean botan­i­cals, are the per­fect ad­di­tions to your gin-mak­ing ar­se­nal. Serve in the Luigi Bormi­oli ‘Bach’ glass, R419 per set of four, from Yup­piechef. yup­piechef.com

From Nash­ville to Nige­ria, find in­spi­ra­tion for your next meal here

Newspapers in English

Newspapers from South Africa

© PressReader. All rights reserved.