CON­TENTS

House and Leisure Food - - CONTENTS -

74 Lamb shank 76 Smoked had­dock kedgeree 76 East African fish curry 79 Pork burgers with sauer­kraut, ap­ple salad and veg­etable crisps 82 Sir­loin steak and roasted porcini mush­rooms with

black-olive vinai­grette 82 Baked red wine and mush­room risotto 83 Patatas bravas with olives and Ser­rano ham 85 Whole-pear bat­ter pud­ding 86 Or­ange cus­tard tart with cho­co­late crust 86 New-style ap­ple pie

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