In Flight Magazine - - TOTALLY TASTY -

Cre­ated by top South Africa chef Jackie Cameron, Oryx Desert Salt has re­cently added a brand new red­head to the fam­ily, Oryx Desert Salt: Braai. Oryx’s Braai Salt is a fab­u­lous blend of pure, nat­u­ral, sun-dried Oryx Desert Salt, gar­lic, sun-dried tomato, and a se­lec­tion of herbs and spices, in­clud­ing masala, co­rian­der, gin­ger, black pep­per, cin­na­mon, cumin, and pa­prika. It is also free from fillers, MSG, ir­ra­di­ated herbs and spices and preser­va­tives, and pairs well with meat, chicken, fish or veg­eta­bles – mak­ing it the ideal braai com­pan­ion. Look out for this de­li­cious salt at Pick n Pay stores na­tion­wide. For more in­for­ma­tion, visit oryxdesert­

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