OUR MONTHLY SHOP­PING LIST

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Av­o­cado Baby gem let­tuce Baby mar­row Basil Blue­ber­ries Broc­coli Broc­coli rice Cab­bage: red, baby red and green Cau­li­flower Cau­li­flower rice Cau­li­flower, broc­coli and kale rice Chill­ies: red and green Chives Co­rian­der Co­conut chunks Cu­cum­ber Curry leaves Dill Fen­nel Gar­lic Gin­ger Green ap­ple Kale Leeks: large and baby Lemons Limes Mint Nas­tur­tium leaves Onion: brown and red Or­ange zest Pars­ley Pep­pers: red and yel­low Pump­kin Radish Rasp­ber­ries Rocket Rose­mary Spinach: baby and reg­u­lar Spring onions: red and green Straw­ber­ries Sweet potato Thyme Toma­toes: cherry, vine, Roma and slic­ing Zoo­dles

fruit, veg & herbs

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