Marie Claire (South Africa) - - CONTENTS -

Be­cause we’re al­ways at The Wood­stock Foundry, you can find us sip­ping on a mar­garita at the new FAT CAC­TUS af­ter hours, or down the road at the Wood­stock Ex­change at THE GOLDEN, exquisitely de­signed by Gre­gor Jenkin. In Jo’burg, try out Maira Kout­soudakis’ new LIFE GRAND CAFÉ at Waterfall Cor­ner in Sun­ninghill, where REMO’S MAXIMILLIANO has also found a new home.Try the owner’s name­sake pasta, made from his mama’s slow­cooked-sauce recipe. Top chef Chris Eras­mus’s new FO­LIAGE res­tau­rant in Fran­schhoek has us all ex­cited about his for­aged in­gre­di­ents. We love the flamingo wall­pa­per in Cape Town’s HAL­LELU­JAH. We’re also keep­ing our ears to the ground for what Liz McGrath and Grand Chef Peter Tem­pel­hoff are go­ing to do with the LORD MIL­NER HO­TEL’s menu in Matjies­fontein. It’s sure to be de­li­cious!

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