Tantalise YOUR TASTE BUDS
Treat your family to a meal with traditional Mzansi influences on the day when we remember our hard-earned independence
sauce and simmer gently over a moderate heat for 45 minutes. Add coriander and mix lightly. Serve immediately over idombolo or ujeqe (steamed dumpling). recipe, but only cook it for 2 hours.
COST PER SERVING: R8