Carpe Diem welcomes new restaurants
SOUTHERN CAPE The nine annual Gourmets and Gourmands of Carpe Diem school will be taking place on 26 August and this year nine new restaurants will be giving in a big way alongside the other stalwarts.
“Life is a gift and it offers us the privilege, opportunity and responsibility to give something back by becoming more,” says Anthony Robbins. Each year this spectacular event lends the community of the Southern Cape the opportunity to give.
De Doornkraal Boutique Hotel, situated in Riversdale will be amongst the other restaurants.
Their guests enjoy fresh local fare, as well as more exotic dishes inspired by flavours from Europe, the Mediterranean, Asia and South Africa.
For more information about the 2017 Gourmets and Gourmands contact Karool Hauptfleish (headmaster) on 044 874 4074.
The participating chefs.