De­light­fulfes­tive­pro­gram­me­planned

Weekend Argus (Saturday Edition) - - GOOD MOVIES -

The Square Res­tau­rant spokesper­son FES­TIVE sea­son at the Vine­yard Ho­tel & Spa prom­ises to be a gourmet’s de­light.

Cel­e­brate Christ­mas at The Square Res­tau­rant with a four-course din­ner on Christ­mas Eve or a four-course lunch on Chr i s t mas Da y. L u n c h k i c k s o f f a t 12.30pm and costs R395 a per­son. Din­ner is served from 7pm and is R375 a per­son. Fes­tive nov­el­ties are in­cluded in the price.

To wel­come in the New Year, The Square Res­tau­rant has a fab­u­lous six­course din­ner and the Gary Dea­con Band will be on hand to set just the right tone for 2011!

The pro­gramme starts at 7.30pm and costs R850 a per­son.

The Splash Café will be host­ing its first braai of the sea­son on Sun­day, De­cem­ber 19.

Guests can look for­ward to Ka­roo lamb cut­lets, lo­cal line­fish, corn on the cob, sweet potato bread and tra­di­tional malva pud­ding. The cost is R210 a per­son.

Reser­va­tions for these events are es­sen­tial, so call the num­ber in t h e a d v e r t i s e me n t o r e ma i l e a t @ vine­yard.co.za to book your spot.

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