Serv­ing sug­ges­tion

Woolworths TASTE - - Raise The Bar -

Com­bine 50 ml Hen­drick’s Gin, 1 t su­gar syrup and 25 ml freshly brewed cooled es­presso in a high­ball glass filled with ice. Top with tonic wa­ter,

stir lightly, gar­nish with thinly sliced cu­cum­ber rib­bons and serve.

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