YOU Best Recipes: Braai - - Pork -

Why do you love braai­ing? It’s a great mix of so­cial­is­ing, em­brac­ing the out­doors, drink­ing, con­ver­sa­tion, mu­sic and food. Some­times you throw swim­ming and watch­ing sport into the mix . . . what’s not to love!

What are your must-haves to make a braai spe­cial?

Pork rash­ers and pre-cooked ribs. They’re great to braai up quickly and have as a pre-snack be­fore the main event.

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