IN­GRE­DIEN­TES (4 per­so­nas)

Cocina Diez - - Cocina De Invitados -

◗ 100 g de ma­sa de ho­jal­dre ◗ 150 g de cho­co­la­te blan­co ◗ 1 hue­vo ◗ 1 dl de na­ta ◗ 15 nue­ces pe­la­das ◗ Flo­res co­mes­ti­bles

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