IN­GRE­DIEN­TES (4 per­so­nas)

Cocina Diez - - Fichas: Cocina Fácil -

6 hi­gos 6 bre­vas 200 g de cho­co­la­te fon­dant

200 g de cho­co­la­te blan­co 2 dl de na­ta 30 g de azú­car mo­reno

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