IN­GRE­DIEN­TES (4 per­so­nas)

Cocina Diez - - Tutorial Uvas -

1 ra­ci­mo gran­de de uvas 100 g de cho­co­la­te fon­dant 1 cu­cha­ra­da de man­te­qui­lla Al­men­dras pi­ca­das

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