Es­pi­ra­les con wok de ver­du­ras

Integral Extra - - PASTA -

35 mi­nu­tos FÁ­CIL 2 PER­SO­NAS

200 g de es­pi­ra­les 100 g de bró­co­li 1 ce­bo­lla 1 pi­mien­to

Es­pa­gue­tis con to­ma­te, ca­la­ba­cín y que­so par­me­sano

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