In­gre­dien­tes

Mi Casa - - Guía -

16 gam­bo­nes / 2 ca­la­ba­ci­nes / 150 gr de to­ma­tes cherry / 1 ajo / sal / 4 cu­cha­ra­das de acei­te de oli­va / 3 cu­cha­ra­das de sal­sa de so­ja / 4 pa­los de bro­che­ta.

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