IN­GRE­DIEN­TES PA­RA 2 PER­SO­NAS

Mia Yo Cocino - - COCINA DE AUTOR -

4 al­ca­cho­fas, 2 pen­cas de car­do lim­pias, 1 ma­no­ji­to de bo­rra­ja, 150 g de gui­san­tes, 2 ho­jas de le­chu­ga, 2 lon­chas de ja­món se­rrano, 2 cu­cha­ra­das de ha­ri­na, agua, acei­te de oli­va, pe­re­jil, sal.

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