IN­GRE­DIEN­TES PA­RA 4 PER­SO­NAS

Mia Yo Cocino - - LIGERA -

4 ro­da­jas de atún de 200 g ca­da una, 2 ca­la­ba­ci­nes me­dia­nos, 1 be­ren­je­na, 3 dien­tes de ajo, 1 hue­vo, 50 g de ha­ri­na, 3,5 dl de acei­te de oli­va vir­gen ex­tra, 1 cu­cha­ra­da de vinagre bal­sá­mi­co, sal, pi­mien­ta re­cién mo­li­da.

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