IN­GRE­DIEN­TES PA­RA 4 PER­SO­NAS

Mia Yo Cocino - - PASTA -

500 g de ca­ra­co­les de pas­ta, 1 bo­te gran­de de hue­vas de sal­món, 150 g de mo­ja­ma en un tro­zo, 2,5 dl de na­ta lí­qui­da es­pe­cial pa­ra co­ci­nar, ce­bo­llino fres­co pi­ca­do, sal.

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