IN­GRE­DIEN­TES PA­RA 4 PER­SO­NAS

Mia Yo Cocino - - INFORMAL -

380 g de fi­le­tes de caballa lim­pios, 8 to­ma­tes ce­re­za, 1 ce­bo­lla mo­ra­da, 8 acei­tu­nas des­hue­sa­das (ne­gras y ver­des), 4 cu­cha­ra­das de acei­te de oli­va, 1 li­món, 1/2 vai­na de vai­ni­lla, ci­lan­tro, ce­bo­llino, pi­mien­ta, sal.

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