IN­GRE­DIEN­TES PA­RA 4 PER­SO­NAS

Mia Yo Cocino - - LEGUMBERS -

1 1/2 ta­rros de gar­ban­zos co­ci­dos al na­tu­ral, 1 pas­ti­lla de cal­do de ave, 250 g de chi­pi­ro­nes, 3 dien­tes de ajo, 1 ma­no­jo de pe­re­jil, 100 ml de acei­te de oli­va, sal.

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