Mus­los de co­dor­niz con sal­sa de so­ja

SuperTele - - Cocina -

Pre­cio del pla­to: 16 €. Ca­lo­rías por ra­ción: 290 Pre­pa­ra­ción: 30 mi­nu­tos

In­gre­dien­tes

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t

NVTMPT EF DPEPSOJ[ t IBSJOB

H EF RVFTP QBSNFTBOP

t MFDIVHB

t TBMTB EF TPKB

t TFNJMMBT EF TÏTBNP

t BDFJUF EF PMJWB

4J OP TF FODVFOUSBO MPT NVTMJUPT ZB QSFQBSBEPT DPNQSB MBT DPEPSOJDFT FOUFSBT TFQBSB MPT NVTMPT Z HVBSEB FM SFTUP EF MB DBSOF QBSB IBDFS FOTBMBEBT

4BMQJNJFOUB MPT NVTMPT Z FOIBSÓOBMPT *NQSFHOB DPO TBMTB EF TPKB Z QPOMPT TPCSF VOB CBOEFKB EF IPSOP

1SFDBMJFOUB FM HSBUJOBEPS EFM IPSOP B $ &TQPMWPSFB FM TÏTBNP TPCSF MPT NVTMPT EF DPEPSOJ[ F JOUSPEVDF FO FM IPSOP .BOUÏO IBTUB RVF TF EPSFO Z DBSBNFMJDFO 4JSWF DPO VO QPDP EF MFDIVHBT EF DPMPSFT

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