Del­i­ca­cies at Homestead

Design Middle East - - Décor Review -

The restau­rant serves In­dian, Per­sian, and Emi­rati cuisines and is headed by renowned chef Mah­moud Efran­jyeh and his team. If you’re at Homestead, do try shak­shuka, Homestead eggs bene­dict, orec­chi­ete ara­bi­atta, and chebab. Don’t for­get to try their lips­mack­ing Span­ish latte and in tarts and cake, jump on to honey cake, lab­neh rose cheese­cake, saf­fron milk­cake, and lemon meringue pie.

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