What we ate

Friday - - Leisure Restaurant Reviews -

Bur­rata Cheese with Sun Blushed Tomato Pesto… Dh45 Beef Carpac­cio and Grilled Porcini Mush­rooms… Dh45

Tra­di­tional Mine­strone… Dh55 Seafood and Tomato “Cac­cuco”… Dh65

Grilled Snap­per… Dh165 Slow Cooked Os­sobucco… Dh160

Tiramisu… Dh45

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