It’s Emi­rati caviar, dahling

Friday - - Front Page -

Think caviar’s an ex­clu­sively Rus­sian del­i­cacy? Think again – Emi­rates Palace’s uber-trendy seafood restau­rant, Sayad, is now dish­ing up brand new Emi­rati ver­sions of the fishy stuff. Sourced from stur­geon reared in Abu Dhabi, a tast­ing menu fea­tur­ing the re­fined food will set you back Dh550. Email restau­rants@emi­rates­palace.ae or call 02 690 7999.

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