End your fast with style and culinary brilliance at these eateries that promise to take you around the world
ANISE, INTERCONTINENTAL DUBAI FESTIVAL CITY
Awide-ranging variety of cuisines that ensure there’s something to please the fussiest palates is what Anise is serving up this Ramadan. There’s an elaborate iftar spread with eight live cooking stations, fashioned after the eight points of a star anise, including everything from Mediterranean to Indian curries. But traditionalists needn’t worry, there’s plenty of Arabian fare – think stuffed vine leaves with lamb chops, sweet cheese rolls, halawet al riz (rice, cheese and cream), a huge date pyramid and a chocolate fountain.