Friday - - Inbox -

Af­ter its world-fa­mous hot choco­late, L’African, mes­merised us, chic Parisian tea house An­gelina al­ways has us an­tic­i­pat­ing the brand’s lat­est pièce de ré­sis­tance. For Ra­madan, the ex­clu­sive new dessert Pepite – a de­light­ful melange of milk choco­late, fresh dates, crunchy al­monds and hazel­nuts – is a tes­ta­ment to French flair for desserts. It’s part of the three-course if­tar menu, which also in­cludes lentil and chick­pea soup with chicken, and braised lamb with spices and dried fruits. Dh175 per per­son, from sun­set to 2am. Call 04 379 4560 (Mall of the Emi­rates) and 04 442 8814 (The Dubai Mall).

Newspapers in English

Newspapers from UAE

© PressReader. All rights reserved.