Friday - - Editor’s Letter -

Last week was birth­day week in Fri­day, what with three of us cel­e­brat­ing our big day. So what does our in-house baker Mark Setch­field, who also hap­pens to be Fri­day’s Art editor, do? He bakes, of course! In­stead of a cake, Mark sur­prised us with this de­li­cious plum pie. It was tangy, syrupy, crunchy, to­tally deca­dent – and pol­ished off be­fore I could go for sec­onds. That’s what hap­pens when there are too many peo­ple shar­ing the pie. Mri­nal Shekar, deputy editor I was taken back to my child­hood this week when I went to see the re-make of my all-time favourite Dis­ney film Beauty and the Beast. I couldn’t wait to see ac­tress Emma Wat­son play­ing the lead as Belle and her cos­tumes were in­cred­i­ble, (es­pe­cially that yel­low dress). Lind­say Judge, fash­ion editor

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