Friday - - Recipe Cards -

Prep time 15 mins Cook­ing time 10-12 mins Makes 1 pizza

1 pizza base ½ cup tomato pizza sauce 125g grated moz­zarella cheese 2 gar­lic cloves, finely chopped 40g baby but­ter let­tuce Olive oil, to driz­zle Pre­heat oven to 230°C. Place pizza base on a bak­ing sheet. Spread pizza sauce over and sprin­kle moz­zarella cheese and chopped gar­lic. Driz­zle with olive oil. Sea­son with salt and pep­per. Bake for 10-12 min­utes. Re­move from oven, gar­nish with let­tuce and a driz­zle of olive oil.

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