EASY STRAWBERRY AND BANANA FROZEN YO­GURT

Friday - - Recipe Cards -

Prep time 10 mins plus 3 hours freez­ing time Serves 6-8 4 large, ripe ba­nanas, peeled, sliced and frozen 350g frozen straw­ber­ries 1 ½ cups low-fat strawberry yo­gurt Fresh straw­ber­ries, sliced Place the ba­nanas, straw­ber­ries and yo­gurt into a blender and blitz for about 5 mins or un­til thick, smooth and creamy. Pour the mixture into a freez­able con­tainer and freeze for about 3 hours or un­til firm. Serve scoops of the dessert topped with sliced straw­ber­ries.

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