FALAFEL WAF­FLES

WKND - - Kitchen Classics - In­gre­di­ents

• 2 tins chick­pea, boiled • 1 tsp cumin seeds • 2 tbsp co­rian­der seeds • 2 tbsp ginger, chopped • ½ cup pars­ley, fresh, chopped • Salt to taste • Oil spray to grease the waf­fle trays

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