Food glo­ri­ous food at the fair

Buckinghamshire Advertiser - - NEWS -

The Great Mis­senden Food Fes­ti­val takes place in a field off the A413 round­about, in Great Mis­senden, from Satur­day to Mon­day and in­cludes free on-site park­ing.

Open from 10am to 6pm on Satur­day, and 10am to 5pm on Sun­day and Mon­day, around 120 ex­hibitors, both lo­cal and from across the UK, will be on hand to tempt visi­tors with a de­li­cious a range of prod­ucts.

There are a num­ber of new at­trac­tions at this year’s fes­ti­val in­clud­ing cook along master classes and cook-along bar­be­cue master classes.

At the free cook­ing master class, peo­ple will learn use­ful skills that will last a life­time in­clud­ing fil­let­ing fish and sushi mak­ing.

There is also a ses­sion for chil­dren aged 12 to 16 years.

There will be four bar­be­cue master classes a day, where par­tic­i­pants can get ex­pert tu­ition in how to make the most of their bar­be­cue. This ses­sion is also free.

Also new this year are free for­ag­ing walks, tak­ing place on the Satur­day and Sun­day, with ex­pert for­ager Matt Nor­mansell. The walks last for ap­prox­i­mately 45 min­utes and aim to give peo­ple an in­tro­duc­tion to the wild edi­bles all around us.

Other new at­trac­tions are a live mu­sic stage and pic­nic area.

The fes­ti­val also hosts a range of ac­tiv­i­ties for chil­dren, a craft and gift ex­hibitor area, a tast­ing kitchen, a live cook­ery the­atre and street food av­enue.

En­try costs £4.50 (adults), £4 (se­nior), £1 (child aged six to 16) and £10 for a fam­ily (two adults, two chil­dren).

For more in­for­ma­tion call 02476 451 355, email info@doy­oulove­ or visit www.great mis­senden­food­fes­ti­val.

Saghar and Ehsan

Gemma Sis­son from The Kitchen Mixer (above) Kate Moore from Kirsty’s Kitchen (right) and Mal­colm Knight from Fat Man Chillis (above right)

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