Closer (UK)

Fridge raider

Olympic hockey player sam Quek, 28, on what’s in her fridge

-

How much do you spend per week? if i’m buying just for me, i spend £50, but i live with my boyfriend and when we’re shopping together we can easily spend £100. we love cooking, so we’ll buy steaks, shellfish and other goodies. Describe your daily diet... i love eggs for breakfast, so i’ll have scrambled eggs and avocado, or an omelette with onions, cherry tomatoes, peppers, mushrooms and spinach. lunch is a toasted chicken wrap, and dinner is a homemade burrito, fajitas or a homemade curry. snack-wise i have peanut butter and banana on toast. is there anything you refuse to eat? i’ve really gone off salmon. i think i overdid it at university – i ate it all the time with sweet chilli sauce and now i never really fancy it. What’s the strangest thing you’ve ever eaten? in the [I’m A Celeb!] jungle i ate something weird every night. the worst was the possum because i had to prepare it and it was like chopping up a massive rat. What would you cook to impress someone? scallops with black pudding, pea purée and a little bit of pancetta – but that’s only for very special people! for dessert i’d make a meringue with yoghurt and some strawberri­es. Sam will be running Sun-pat Peanut Butter’s Fuelling Fun hockey lessons during Easter. Sunpat.co.uk/fuellingfu­n

 ??  ?? “My treats tend to be savoury, so I’d pick crisps or nachos with a dip over chocolate.” “I was allergic to dairy as a kid. I’m OK now but I limit my intake.” “I love cured meat with olives as a snack.”
“My treats tend to be savoury, so I’d pick crisps or nachos with a dip over chocolate.” “I was allergic to dairy as a kid. I’m OK now but I limit my intake.” “I love cured meat with olives as a snack.”

Newspapers in English

Newspapers from United Kingdom