Make the most of na­ture’s golden bounty in sweet and savoury dishes

Country Homes & Interiors - - THE HOME OF MODERN COUNTRY -

We’re tak­ing ad­van­tage of Na­tional Honey Week and us­ing na­ture’s sweet­est in­gre­di­ent to add sub­tle sweet­ness to savoury dishes as well as cakes and desserts. Stir it into yo­gurt or driz­zle over br­uschetta and you’ll soon dis­cover that honey is ev­ery cook’s best friend.

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