Taste of the sea

Country Life Every Week - - Letters To The Editor -

FOL­LOW­ING on from your ar­ti­cle on sea­weed (May 31), I thought your read­ers might be in­ter­ested to try cook­ing with the dried ‘mer­maid’s larder’. You can pur­chase it from The Pem­brokeshire Beach Food Com­pany (www.beach­food.co.uk) and very good it is, too. Shobha Edgell, by email

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