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NA­TIONAL FISH AND CHIP DAY

Country Living (UK) - - A Month In The Country -

IS THERE ANY­THING BET­TER THAN A SEA VIEW AND FISH AND CHIPS EATEN STRAIGHT OUT OF THE PA­PER? FRIED FISH WAS FIRST BROUGHT TO THE UK BY SEPHARDIC JEWS IN THE 17TH CEN­TURY AND 200 YEARS LATER, THE FIRST ‘CHIPPY’ OPENED IN LON­DON. A FUR­THER 35,000 HAD POPPED UP BY THE 1920S. TO CEL­E­BRATE THIS BRI­TISH ICON – AND THE FISH­ER­MAN AND FARM­ERS WHO PRO­VIDE ITS IN­GRE­DI­ENTS – 2 JUNE WILL MARK NA­TIONAL FISH AND CHIP DAY. HEAD TO LAST YEAR’S WIN­NING EATERY, KING­FISHER FISH & CHIPS IN PLY­MOUTH, OR SHARE A PHOTO FROM YOUR LO­CAL WITH #NATIONALFISHANDCHIPDAY. For more in­for­ma­tion, visit neoda.org.uk.

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