EADT Suffolk - - Drink -

Warm a whole Camembert in the oven. When slightly runny, spread on toasted rye bread squares and top with Scar­lett & Mus­tard Fig Jam.

Walk: Arger Fen and Spouse’s Vale nestling be­tween Ass­ing­ton and Bures. Char­lotte from Scar­lett & Mus­tard HQ says that although this area is known for its ‘fan­tas­tic blue­bells’ it’s also per­fect for a “frosty win­ter stomp”. Eat: The Crown at Stoke by Nay­land Drink: This year the Scar­lett & Mus­tard team are hav­ing their Christ­mas Lunch at the Den­ning­ton Queen, a fab­u­lous pub in the heart of the vil­lage with a great menu and lovely at­mos­phere cre­ated by Jon and his very friendly team. We can’t wait – will those se­cret San­tas be even cheesier than last year? Let’s hope so.

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