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English pea soup, parmesan and winter savory
Lamb sweetbreads, cauliflower, brown butter
Roast brill, courgettes, Suffolk Peer potatoes
Old Spot pork, charred onion, hispi cabbage, apple
Marinated strawberries, sorbet, lemon cream
Sorrel ice cream, Betty’s gin
The Taste of Anglia menu costs £65 (seven courses) or £35 (four courses). An optional wine flight is £35. A bottle of house wine costs £19.95 thenorthgate.com