Quick mango pudding
Serves 6 Prep 5 mins No cook
Peel and dice 1 large ripe mango and whizz to a purée in a food processor. Add 6 scoops vanilla ice cream and 2 tbsp thick cream and whizz again. Spoon into bowls and scoop the pulp from 1/ passion fruit over each. Serve immediately. 2 PER SERVING 131 kcals, fat 6g, saturates 4g, carbs 18g, sugars 17g, fibre 2g, protein 2g, salt none