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ELLE Decoration (UK) - - Contents -

This month, we ex­plore the new wave of beau­ti­fully de­signed ve­gan eater­ies, three just-opened Bri­tish ho­tels, a Frida Kahlo ex­hibiton at Lon­don’s V&A, fresh new bak­eries and much more

This is the year to ex­plore Mykonos. One of the Cy­clades’ small­est is­lands, it is at the top of the list for its fa­mous thatched wind­mills, cerulean Aegean Sea, white su­gar-cube houses and, since the 1960s, its rep­u­ta­tion as a party is­land. All of the above – as well as the beau­ti­ful Greek Ortho­dox churches and sub­lime seascapes – are chron­i­cled in Mykonos Muse, a new pho­tog­ra­phy book pub­lished this month (£60, As­souline). Tempted to visit? Stay at San Gior­gio, a stylish mini-ho­tel with lime­washed walls and bam­boo ceil­ings de­signed by Athens-based prac­tice K- Stu­dio. Ex­pect ham­mocks, yoga classes and a lunch menu that in­cludes char­grilled cour­gettes and fresh clams (dou­bles from £162; san­gior­gio-mykonos.com).

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