Fish Farmer

Salmon biomass up

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NORWAY’S fish farmers are stepping up their production of salmon in expectatio­n of growing demand.

Seafood Norway (sjomatnorg­e. no), the industry body that represents most companies in the business, said the biomass or volume of salmon in cages at Norwegian fish farms, as measured by weight, rose by four per cent year on year in March.

This represents an increase on the previous month, when the biomass was up by three per cent year on year.

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