Food and Travel (UK)

Drinks news

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Cocktail maestro Tony Conigliaro’s latest bar, spirits to try and wine to invest in

65ml Warner Edwards Harrington Elderflowe­r Gin 10ml dry vermouth (like Noilly Prat) 15ml fresh lemon juice 10ml gomme (sugar syrup) thyme sprig

Switch up a traditiona­l gin martini with Warner Edwards Harrington Elderflowe­r Gin. Simply put all the wet ingredient­s in a cocktail shaker with cubed ice and shake well. Strain into a coupette glass and garnish with a couple of thyme springs (baby peg, optional).

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