TEM­PER FLIES INTHE CITY

Food and Travel (UK) - - Arrivals -

Bar­be­cue big­wig Neil Rankin just opened the sec­ond in­car­na­tion of Tem­per in Lon­don’s City. It’s set in a sim­i­lar guise to his Soho ven­ture, with a cen­tral pit where meat is smoked, siz­zled and seared. The new venue also does a fine line in cur­ries, with ex­cel­lent chut­neys. tem­per­restau­rant.com

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